Carolina Pulled Pork



1) Rub roast on all sides with grill seasoning, sugar, salt, and pepper; transfer to a slow cooker.

2) Pour remaining ingredients over roast, brushing excess liquid over all sides to coat.

3) Cook on high 4 hours; remove roast and shred. Return to slow cooker and cook on low 30 to 60 minutes, until tender and still moistened.

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Published by Starsol