Pickle Relish



1) Combine vinegar, water, sugar, salt, mustard, celery, and coriander in a medium pot. Bring to a boil over high heat; lower to a simmer and cook 10 minutes, until slightly reduced.

2) Combine remaining ingredients in a large bowl. Pour reduced liquid over and mix well. Cover and refrigerate 4 hours before serving.

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Published by Starsol