bRecipes

Grilled Lamb with Mint Jelly

Ingredients:

[u]Jelly:[/u]
2 cups water
4 pounds green apples, peeled, chopped
2 cups lightly packed fresh mint leaves
2 cups apple cider vinegar
3 cups sugar
[u]Lamb:[/u]
4 lamb chops
Sea salt and black pepper, to taste
1 tablespoon olive oil

Directions:

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Published by Starsol